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Amerikanische Krapfen mit Glasur. Gesündere Donuts gebacken, ohne frittieren. Rezept für die klassische Glasur: Das Mehl mit dem Zucker und Salz in eine Schüssel geben. Hierfür gibt es sogar spezielle Donutformen, ähnlich wie Muffinformen. Das Mehl mit dem Zucker und Salz in eine Schüssel geben.

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Gesündere Donuts gebacken, ohne frittieren. Donuts für die Blechform. Alle Zutaten gut miteinander verrühren. Vielen Dank im Voraus! Apfel-Donuts Sie sind perfekt für den nächsten Kindergeburtstag und ganz leicht zu machen. Leckeres und sehr einfaches Rezept. Wer Donuts nicht selber machen möchte, kann diese in manchen Supermärkten und Bäckereien, oder in speziellen Donutgeschäften kaufen. Gestalten Sie Ihren Küchenalltag abwechslungsreicher und lassen Sie sich täglich von einem schmackhaften Rezept inspirieren. Ansichten Lesen Tropicana casino Quelltext bearbeiten Versionsgeschichte. Lol og Rezepte — genauso gut! Tennis ergebnisse aktuell Rezepte Donuts mit Pistazien. Herzhafte Donuts mit Feigen, Ziegenkäse und Thymian. Wett tipps von profis heute Donuts mit Apfelglasur. Amerikanische Krapfen mit Glasur. Milchrahmstrudel mit Vanillesauce Hobby-Koch 3 Sterne. Bis jetzt online casino games free ich nur poker shop 3 Aufträge in der Woche und pesci casino kein Plus gewonnen. Ich habe seit neusten eine Instagram Seite wo ich selbstgemachte Halsbänder lottoland spielgemeinschaft Halstücher verkaufe.

Easy and fun to make. Make this sweet nutmeg-flavored yeast dough in your bread machine or stand mixer. Then fill rounds of dough with your favorite jam, let them rise, and then fry them.

Serve these doughnuts plain, sugared, or frosted. Fried doughnuts glazed with a confectioners' sugar frosting.

Crispy and Creamy Doughnuts. Treat your family to donuts like the ones from your favorite shop, with ingredients you probably already have in your pantry.

This recipe for homemade funnel cakes brings the deep-fried carnival treat home to you! A simple cake doughnut lightly spiced with cinnamon and nutmeg.

Coat with sugar and cinnamon, or a confectioners' sugar glaze. My mom made these for us after school in the fall with the apples we'd pick and buy from a fruit farm.

They warm, crisp, and sweet, a perfect fall treat. When you're hungry for doughnuts, but don't have the time to mix a dough, try this quick and tasty treat.

Really quick and easy donuts made from ingredients you probably already have. My 3 year old loves these because he can have them whenever he wants.

There's hardly any waiting time. Use any topping you want. Our favorite is powdered sugar! A doughnut pan and a little time is all it takes to enjoy these easy doughnut-shaped muffins.

Food coloring may be added to the glaze mixture for a holiday breakfast treat. A traditional New Orleans-style recipe for their famous beignets!

Grab a cafe au lait and you're set! Try this traditional recipe for beignets from a user who swears this tastes just like the ones served at the famous New Orleans hot spot, the Cafe du Monde.

Pour a coffee or hot chocolate and enjoy these tender pillow-like doughnuts for any special occasion or weekend breakfast.

Banana fritters, spiced with cinnamon and nutmeg. Simple cake doughnuts you can make fresh in your own home. They are also called krofna , krafna or krafne , a name derived from the Austrian Krapfen for this pastry.

In Croatia, they are especially popular during Carneval season and do not have the typical ring shape, but instead are solid. Traditionally, they are filled with jam apricot or plum.

However, they can be filled with vanilla or chocolate cream. The shape is similar to doughnuts in Germany or Poland. They are called Kobliha Koblihy in plural.

They may be filed with nougat or with vanilla custard. There are now many fillings; cut in half [ clarification needed ] or non-filled knots with sugar and cinnamon on top.

In Denmark , U. McDonald's and most gas stations. The Berliner , however, is also available in bakeries. It is sold cold and sometimes filled with jam like U.

A ring doughnut is also known as donitsi. A savory form of doughnut is the meat doughnut in Finnish lihapiirakka , or literally meat pie.

Made from a doughnut mixture and deep fried, the end product is more akin to a savory doughnut than any pie known in the English-speaking world.

The French beignet , literally "bump", [67] is the French and New Orleans equivalent of a doughnut: In parts of Germany , the doughnut equivalents are called Berliner sg.

In middle Germany, doughnuts are called Kreppel or Pfannkuchen. A Berliner does not have the typical ring shape of a doughnut, but instead is solid and usually filled with jam, while a ring-shaped variant called Kameruner is common in Berlin and eastern Germany.

It is often served with sprinkled cinnamon and grated walnuts or sesame seeds. The most commonly used ingredients are flour , yeast , butter , egg yolk , rum , salt , milk and oil for frying.

The dough is allowed to rise for approximately 30 minutes, resulting in an extremely light pastry. It is supposed [ by whom? In Iceland kleinuhringur pl.

The Berliner and other types of doughnuts can only be found on one day of the year, a holiday called Bolludagur , i.

Italian doughnuts include ciambelle , krapfen , zippuli and zeppole from Calabria , maritozzi and bomboloni from Tuscany , and frittelle from Veneto.

In Lithuania , a kind of doughnut called spurgos is widely known. In the Netherlands , oliebollen , referred to in cookbooks as "Dutch doughnuts", are a type of fritter, with or without raisins or currants , and usually sprinkled with powdered sugar.

Variations of the recipe contain slices of apple or other fruits. They are traditionally eaten as part of New Year celebrations. In Norway, smultring is the prevailing type of doughnut traditionally sold in bakeries, shops, and stalls.

The Berliner is more common than U. In Poland and parts of the U. They are stuffed with chocolate, jam, cheese and other combinations and may be dusted with icing sugar.

In Russia and the other Post-Soviet countries , ponchiki Russian: Petersburg are a very popular sweet doughnut, with many fast and simple recipes available in Russian cookbooks for making them at home as a breakfast or coffee pastry.

In Slovenia , a jam-filled doughnut known as krofi , is very popular. It is the typical sweet during Carnival time, but is to be found in most bakeries during the whole year.

The most famous krofi come from the village of Trojane in central Slovenia, and are originally filled with apricot jam filling.

In Spain , there are two different types of doughnuts. The first one, simply called donuts , or more traditionally berlinesas , is a U.

The second type of doughnut is a traditional pastry called rosquilla , made of fermented dough and fried or baked in an oven.

Rosaquillas were purportedly introduced in Spain by the Romans. In some regions they are considered a special pastry prepared only for Easter.

The churro is a sweet pastry of deep-fried dough similar to a doughnut but shaped as a long, thin, ribbed cylinder rather than a ring or sphere.

Churros are commonly served dusted in sugar as a snack or with a cup of hot chocolate. Similar to the Finnish munkki , the Swedish munk is a sweet doughnut commonly eaten as fika along with coffee.

It is sold cold and is sometimes filled with jam U. A ring doughnut is also known as simply munk. In Ukraine doughnuts are called pampushky Ukrainian: Pampusky are made of yeast dough containing wheat, rye or bukwheat flour.

Traditionally they are baked, but may also be fried. According to William Pokhlyobkin , the technology of making pampushky points to German cuisine, and these buns were possibly created by German colonists in Ukraine.

In some parts of Scotland , ring doughnuts are referred to as doughrings , with the 'doughnut' name being reserved exclusively for the nut-shaped variety.

Glazed, twisted rope-shaped doughnuts are known as yum-yums. It is also possible to buy fudge doughnuts in certain regions of Scotland. Fillings include jam, custard, cream, sweet mincemeat, chocolate and apple.

Common ring toppings are sprinkle-iced and chocolate. In Northern Ireland , ring doughnuts are known as gravy rings , gravy being an archaic term for hot cooking oil.

A kurma is a small, sweet, fried cube-shaped or rectangular doughnut which originated in Eastern India but is sold in Trinidad and Tobago.

A traditional Puntarenas cream-filled doughnut is round and robust, managing to keep the cream inside liquified.

They are popular in Costa Rica. The Mexican donas are similar to doughnuts, including the name; the dona is a fried-dough pastry -based snack , commonly covered with powdered brown sugar and cinnamon , white sugar or chocolate.

Frosted, glazed, powdered, Boston cream , coconut , sour cream , cinnamon, chocolate, and jelly are some of the varieties eaten in the United States and Canada.

Sweetening, filling, and fancy toppings are now so common that plain doughnuts are now commonly labeled and sold as "old fashioned".

There are also potato doughnuts sometimes referred to as spudnuts. Doughnuts are ubiquitous in the United States and can be found in most grocery stores, as well as in specialty doughnut shops.

A popular doughnut in Hawaii is the malasada. They are small eggy balls of yeast dough deep-fried and coated in sugar.

Immigrants have brought various doughnut varieties to the United States. To celebrate Fat Tuesday in eastern Pennsylvania , churches sell a potato starch doughnut called a Fastnacht or Fasnacht.

The treats are so popular there that Fat Tuesday is often called Fastnacht Day. In regions of the country where apples are widely grown, especially the Northeast and Midwest states, cider doughnuts are a harvest season specialty, especially at orchards open to tourists, where they can be served fresh.

Cider doughnuts are a cake doughnut with apple cider in the batter. The use of cider affects both the texture and flavor, resulting in a denser, moister product.

They are often coated with either granulated or powdered sugar or cinnamon sugar. In Southern Louisiana, a popular variety of the doughnut is the beignet , a fried, square doughnut served traditionally with powdered sugar.

In Australia , the doughnut is a popular snack food. Jam doughnuts are particularly popular [79] and a unique aspect of Australian culture, especially in Melbourne , Victoria and the Queen Victoria Market , where they are a tradition.

Jam doughnuts are sometimes also bought frozen. In South Australia , they are known as Berliner or Kitchener and often served in cafes.

Popular variants include custard-filled doughnuts, and more recently Nutella -filled doughnuts. Mobile vans that serve doughnuts, traditional or jam, are often seen at spectator events, markets, carnivals and fetes, and by the roadside near high-traffic areas like airports and the carparks of large shopping centres.

Traditional cinnamon doughnuts are readily available in Australia from specialised retailers and convenience stores. Doughnuts are a popular choice for schools and other not-for-profit groups to cook and sell as a fundraiser.

In New Zealand, the doughnut is a popular food snack available in corner dairies. They are in the form of a long sweet bread roll with a deep cut down its long axis.

In this cut is placed a long dollop of sweetened clotted cream and on top of this is a spot of strawberry jam. Doughnuts are of two varieties: The rounded variety is widely available as well.

In Brazil , bakeries, grocery stores and pastry shops sell ball-shaped doughnuts popularly known as "sonhos" lit.

The dessert was brought to Brazil by Portuguese colonizers that had contact with Dutch and German traders. They are the equivalent of nowadays "bolas de Berlim" lit.

They are made of a special type of bread filled with "goiabada" guava jelly or milk cream, and covered by white sugar. Berlin plural Berlines doughnut is popular in Chile because of the large German community.

It may be filled with jam or with manjar , the Chilean version of dulce de leche. Peruvian cuisine includes picarones which are doughnut-shaped fritters made with a squash and sweet potato base.

These snacks are almost always served with a drizzle of sweet molasses-based sauce. The doughnut has made an appearance in popular culture, particularly in the United States and Australia.

References extend to objects or actions that are doughnut-shaped. Donut King is Australia's largest retailer of doughnuts.

A Guinness Book of Records largest doughnut made up of 90, individual doughnuts was set in Sydney in as part of a celebration for the release of The Simpsons Movie.

Per capita, Canadians consume the most doughnuts, and Canada has the most doughnut stores per capita. Within the United States, the Providence metropolitan area was cited as having the most doughnut shops per capita There is a race in Staunton, Illinois , featuring doughnuts, called Tour de Donut.

In the cartoon Mucha Lucha , there are four things that make up the code of mask wrestling: Also, in the television sitcom The Simpsons , Homer Simpson 's love affair with doughnuts makes a prominent ongoing joke as well as the focal point of more than a few episodes.

In several media, doughnuts are frequently presented as enjoyed by police officers during coffee break. Citizens on Patrol , where Officer Zed is instructing new recruits how to "properly" consume their doughnuts with coffee.

It is also parodied in the television series Twin Peaks , where the police station is always in large supply. During a citywide "lockdown" after the Boston Marathon bombings , a handful of selected Dunkin' Donuts locations were ordered to remain open to serve police and first responders despite the closing of the vast majority of city businesses.

From Wikipedia, the free encyclopedia. This article is about the food. For the shape, see Torus. For other uses, see Doughnut disambiguation.

A glazed yeast-raised ring doughnut. For the coverage gap in Medicare known informally as the donut hole, see Medicare Part D coverage gap.

List of doughnut varieties. This section possibly contains original research. Please improve it by verifying the claims made and adding inline citations.

Statements consisting only of original research should be removed. June Learn how and when to remove this template message. Doughnuts portal Deep frying portal Food portal.

Archived from the original on Retrieved 18 June Archived from the original on November 12, Retrieved November 20, Dictionary of American Regional English: C; March 26, ; p.

The sweet treat has been traced back to Hertford". Archived from the original on 23 April Retrieved 7 October V; The Times, page [29], vol.

US spelling is influencing users to spell programme as program, center for centre and donut for doughnut.

There are sparse instances of the "donut" spelling variation prior to WWII. For instance, it is mentioned in an LA Times article dated August 10, There, Bailey Millard complains about the decline of spelling, and that he "can't swallow the 'wel-dun donut' nor the everso'gud bred'.

Peck's bad boy and his pa. Stanton and Van Vliet. Steinberg Collection of Doughnut Ephemera, s— Google's Ngram Viewer gave us a new way to explore history, but has it led to any real discoveries?

Food Oils and Fats. Baking Science and Technology. Handbook of Food Proteins. The Big Book of Health and Fitness: Prevention Magazine's Nutrition Advisor: South Africa's twisted and delicious dessert".

Archived from the original on July 22, Retrieved Feb 10, Retrieved Feb 16, The Times Of India. Retrieved 3 January Retrieved 29 January Kinikilala Ang Pagkaing Muslim".

A Food Studies Reader. Retrieved December 16, Dutch foodways in the Old and the New World. Nederlands Centrum voor Volkscultuur. Retrieved on August 22, Street Food Around the World: An Encyclopedia of Food and Culture.

Retrieved September 26,

Herzhafte Donuts mit Feigen, Ziegenkäse und Thymian. Unser Angebot finanziert sich über Werbung. Das Mehl mit dem Zucker und Salz in eine Schüssel geben. Wir verwenden Cookies, um Inhalte und Werbeanzeigen zu personalisieren, Funktionen für soziale Medien anzubieten und die Zugriffe auf unsere Webseite zu analysieren. Werde ich noch für die zwei Tage vom AG bezahlt und danach übernimmt die Krankenkasse? Viele Tipps und Rezepte für den Klassiker der Kaffeetafel. Donuts für die Blechform. Skurriler Frühstücksfakt Mittel gegen Sex? Milch mit Butter, Vanillezucker und Zitronenaroma leicht erwärmen z. Weitere Informationen finden Sie hier. Filtern alle Filter löschen. Donuts als herzhafter Snack. Also wer hätte einen Tipp oder kann mir eine app empfehlen? Mit Ananas, Zwiebeln und Mozzarella.

Check out our best glazed, jelly and powdered donuts! I would give it 10 stars if I could. Ashley's Apple Cider Doughnuts. Costas French Market Doughnuts Beignets.

Thera's Canadian Fried Dough. Recipe of the Day Glazed Pumpkin Donuts. These cake donuts are baked and then glazed lightly or covered in cinnamon-sugar.

Yeast doughnuts covered with glazed icing Easy and fun to make. Make this sweet nutmeg-flavored yeast dough in your bread machine or stand mixer.

Then fill rounds of dough with your favorite jam, let them rise, and then fry them. Serve these doughnuts plain, sugared, or frosted.

Fried doughnuts glazed with a confectioners' sugar frosting. Crispy and Creamy Doughnuts. Treat your family to donuts like the ones from your favorite shop, with ingredients you probably already have in your pantry.

This recipe for homemade funnel cakes brings the deep-fried carnival treat home to you! A simple cake doughnut lightly spiced with cinnamon and nutmeg.

Coat with sugar and cinnamon, or a confectioners' sugar glaze. My mom made these for us after school in the fall with the apples we'd pick and buy from a fruit farm.

They warm, crisp, and sweet, a perfect fall treat. When you're hungry for doughnuts, but don't have the time to mix a dough, try this quick and tasty treat.

Really quick and easy donuts made from ingredients you probably already have. My 3 year old loves these because he can have them whenever he wants.

There's hardly any waiting time. Use any topping you want. Our favorite is powdered sugar! A semiliquid dough is usually prepared by adding milk, water, sugar, butter, cardamom, and mashed banana to rice flour, which is often left to ferment for up to 24 hours.

A sel roti is traditionally fried in ghee. Doughnuts are available at most bakeries across Pakistan. The Navaz Sharif variety, available mainly in the city of Karachi , is covered in chocolate and filled with cream, similar to a Boston cream.

Doughnuts can readily be found at the many Dunkin' Donuts branches spread across Pakistan. Local varieties of doughnuts sold by peddlers and street vendors throughout the Philippines are usually made of plain well-kneaded dough, deep-fried in refined coconut oil and sprinkled with refined not powdered or confectioner's sugar.

Native doughnut recipes include the shakoy , kumukunsi , and binangkal. Shakoy or siyakoy from the Visayas islands also known as lubid-lubid in the northern Philippines uses a length of dough twisted into a distinctive rope-like shape before being fried.

The preparation is almost exactly the same as doughnuts, though there are variants made from glutinous rice flour. The texture can range from soft and fluffy, to sticky and chewy, to hard and crunchy.

They are sprinkled with white sugar, but can also be topped with sesame seeds or caramelized sugar. It is made with rice flour , duck eggs, and sugar that is molded into rope-like strands and then fried in a loose spiral.

It has the taste and consistency of a creamy pancake. Often sold from food stalls in markets or by the side of the road, these doughnuts are small, sometimes X-shaped, and sold by the bag full.

In Austria , doughnut equivalents are called Krapfen. They are especially popular during Carneval season Fasching , and do not have the typical ring shape, but instead are solid and usually filled with apricot jam traditional or vanilla cream Vanillekrapfen.

In Belgium , the smoutebollen in Dutch, or croustillons in French, are similar to the Dutch kind of oliebollen , but they usually do not contain any fruit, except for apple chunks sometimes.

They are typical carnival and fair snacks and are coated with powdered sugar. Doughnuts similar to the Berliner are prepared in the northern Balkans, particularly in Bosnia and Herzegovina , Croatia , Macedonia and Serbia pokladnice or krofne.

They are also called krofna , krafna or krafne , a name derived from the Austrian Krapfen for this pastry. In Croatia, they are especially popular during Carneval season and do not have the typical ring shape, but instead are solid.

Traditionally, they are filled with jam apricot or plum. However, they can be filled with vanilla or chocolate cream. The shape is similar to doughnuts in Germany or Poland.

They are called Kobliha Koblihy in plural. They may be filed with nougat or with vanilla custard. There are now many fillings; cut in half [ clarification needed ] or non-filled knots with sugar and cinnamon on top.

In Denmark , U. McDonald's and most gas stations. The Berliner , however, is also available in bakeries. It is sold cold and sometimes filled with jam like U.

A ring doughnut is also known as donitsi. A savory form of doughnut is the meat doughnut in Finnish lihapiirakka , or literally meat pie.

Made from a doughnut mixture and deep fried, the end product is more akin to a savory doughnut than any pie known in the English-speaking world.

The French beignet , literally "bump", [67] is the French and New Orleans equivalent of a doughnut: In parts of Germany , the doughnut equivalents are called Berliner sg.

In middle Germany, doughnuts are called Kreppel or Pfannkuchen. A Berliner does not have the typical ring shape of a doughnut, but instead is solid and usually filled with jam, while a ring-shaped variant called Kameruner is common in Berlin and eastern Germany.

It is often served with sprinkled cinnamon and grated walnuts or sesame seeds. The most commonly used ingredients are flour , yeast , butter , egg yolk , rum , salt , milk and oil for frying.

The dough is allowed to rise for approximately 30 minutes, resulting in an extremely light pastry. It is supposed [ by whom? In Iceland kleinuhringur pl.

The Berliner and other types of doughnuts can only be found on one day of the year, a holiday called Bolludagur , i. Italian doughnuts include ciambelle , krapfen , zippuli and zeppole from Calabria , maritozzi and bomboloni from Tuscany , and frittelle from Veneto.

In Lithuania , a kind of doughnut called spurgos is widely known. In the Netherlands , oliebollen , referred to in cookbooks as "Dutch doughnuts", are a type of fritter, with or without raisins or currants , and usually sprinkled with powdered sugar.

Variations of the recipe contain slices of apple or other fruits. They are traditionally eaten as part of New Year celebrations.

In Norway, smultring is the prevailing type of doughnut traditionally sold in bakeries, shops, and stalls. The Berliner is more common than U.

In Poland and parts of the U. They are stuffed with chocolate, jam, cheese and other combinations and may be dusted with icing sugar.

In Russia and the other Post-Soviet countries , ponchiki Russian: Petersburg are a very popular sweet doughnut, with many fast and simple recipes available in Russian cookbooks for making them at home as a breakfast or coffee pastry.

In Slovenia , a jam-filled doughnut known as krofi , is very popular. It is the typical sweet during Carnival time, but is to be found in most bakeries during the whole year.

The most famous krofi come from the village of Trojane in central Slovenia, and are originally filled with apricot jam filling.

In Spain , there are two different types of doughnuts. The first one, simply called donuts , or more traditionally berlinesas , is a U.

The second type of doughnut is a traditional pastry called rosquilla , made of fermented dough and fried or baked in an oven.

Rosaquillas were purportedly introduced in Spain by the Romans. In some regions they are considered a special pastry prepared only for Easter.

The churro is a sweet pastry of deep-fried dough similar to a doughnut but shaped as a long, thin, ribbed cylinder rather than a ring or sphere.

Churros are commonly served dusted in sugar as a snack or with a cup of hot chocolate. Similar to the Finnish munkki , the Swedish munk is a sweet doughnut commonly eaten as fika along with coffee.

It is sold cold and is sometimes filled with jam U. A ring doughnut is also known as simply munk. In Ukraine doughnuts are called pampushky Ukrainian: Pampusky are made of yeast dough containing wheat, rye or bukwheat flour.

Traditionally they are baked, but may also be fried. According to William Pokhlyobkin , the technology of making pampushky points to German cuisine, and these buns were possibly created by German colonists in Ukraine.

In some parts of Scotland , ring doughnuts are referred to as doughrings , with the 'doughnut' name being reserved exclusively for the nut-shaped variety.

Glazed, twisted rope-shaped doughnuts are known as yum-yums. It is also possible to buy fudge doughnuts in certain regions of Scotland.

Fillings include jam, custard, cream, sweet mincemeat, chocolate and apple. Common ring toppings are sprinkle-iced and chocolate.

In Northern Ireland , ring doughnuts are known as gravy rings , gravy being an archaic term for hot cooking oil.

A kurma is a small, sweet, fried cube-shaped or rectangular doughnut which originated in Eastern India but is sold in Trinidad and Tobago. A traditional Puntarenas cream-filled doughnut is round and robust, managing to keep the cream inside liquified.

They are popular in Costa Rica. The Mexican donas are similar to doughnuts, including the name; the dona is a fried-dough pastry -based snack , commonly covered with powdered brown sugar and cinnamon , white sugar or chocolate.

Frosted, glazed, powdered, Boston cream , coconut , sour cream , cinnamon, chocolate, and jelly are some of the varieties eaten in the United States and Canada.

Sweetening, filling, and fancy toppings are now so common that plain doughnuts are now commonly labeled and sold as "old fashioned".

There are also potato doughnuts sometimes referred to as spudnuts. Doughnuts are ubiquitous in the United States and can be found in most grocery stores, as well as in specialty doughnut shops.

A popular doughnut in Hawaii is the malasada. They are small eggy balls of yeast dough deep-fried and coated in sugar.

Immigrants have brought various doughnut varieties to the United States. To celebrate Fat Tuesday in eastern Pennsylvania , churches sell a potato starch doughnut called a Fastnacht or Fasnacht.

The treats are so popular there that Fat Tuesday is often called Fastnacht Day. In regions of the country where apples are widely grown, especially the Northeast and Midwest states, cider doughnuts are a harvest season specialty, especially at orchards open to tourists, where they can be served fresh.

Cider doughnuts are a cake doughnut with apple cider in the batter. The use of cider affects both the texture and flavor, resulting in a denser, moister product.

They are often coated with either granulated or powdered sugar or cinnamon sugar. In Southern Louisiana, a popular variety of the doughnut is the beignet , a fried, square doughnut served traditionally with powdered sugar.

In Australia , the doughnut is a popular snack food. Jam doughnuts are particularly popular [79] and a unique aspect of Australian culture, especially in Melbourne , Victoria and the Queen Victoria Market , where they are a tradition.

Jam doughnuts are sometimes also bought frozen. In South Australia , they are known as Berliner or Kitchener and often served in cafes.

Popular variants include custard-filled doughnuts, and more recently Nutella -filled doughnuts. Mobile vans that serve doughnuts, traditional or jam, are often seen at spectator events, markets, carnivals and fetes, and by the roadside near high-traffic areas like airports and the carparks of large shopping centres.

Traditional cinnamon doughnuts are readily available in Australia from specialised retailers and convenience stores.

Doughnuts are a popular choice for schools and other not-for-profit groups to cook and sell as a fundraiser.

In New Zealand, the doughnut is a popular food snack available in corner dairies. They are in the form of a long sweet bread roll with a deep cut down its long axis.

In this cut is placed a long dollop of sweetened clotted cream and on top of this is a spot of strawberry jam. Doughnuts are of two varieties: The rounded variety is widely available as well.

In Brazil , bakeries, grocery stores and pastry shops sell ball-shaped doughnuts popularly known as "sonhos" lit.

The dessert was brought to Brazil by Portuguese colonizers that had contact with Dutch and German traders.

They are the equivalent of nowadays "bolas de Berlim" lit. They are made of a special type of bread filled with "goiabada" guava jelly or milk cream, and covered by white sugar.

Berlin plural Berlines doughnut is popular in Chile because of the large German community. It may be filled with jam or with manjar , the Chilean version of dulce de leche.

Peruvian cuisine includes picarones which are doughnut-shaped fritters made with a squash and sweet potato base. These snacks are almost always served with a drizzle of sweet molasses-based sauce.

The doughnut has made an appearance in popular culture, particularly in the United States and Australia. References extend to objects or actions that are doughnut-shaped.

Donut King is Australia's largest retailer of doughnuts. A Guinness Book of Records largest doughnut made up of 90, individual doughnuts was set in Sydney in as part of a celebration for the release of The Simpsons Movie.

Per capita, Canadians consume the most doughnuts, and Canada has the most doughnut stores per capita. Within the United States, the Providence metropolitan area was cited as having the most doughnut shops per capita There is a race in Staunton, Illinois , featuring doughnuts, called Tour de Donut.

In the cartoon Mucha Lucha , there are four things that make up the code of mask wrestling: Also, in the television sitcom The Simpsons , Homer Simpson 's love affair with doughnuts makes a prominent ongoing joke as well as the focal point of more than a few episodes.

In several media, doughnuts are frequently presented as enjoyed by police officers during coffee break.

Citizens on Patrol , where Officer Zed is instructing new recruits how to "properly" consume their doughnuts with coffee.

It is also parodied in the television series Twin Peaks , where the police station is always in large supply. During a citywide "lockdown" after the Boston Marathon bombings , a handful of selected Dunkin' Donuts locations were ordered to remain open to serve police and first responders despite the closing of the vast majority of city businesses.

From Wikipedia, the free encyclopedia. This article is about the food. For the shape, see Torus. For other uses, see Doughnut disambiguation.

A glazed yeast-raised ring doughnut. For the coverage gap in Medicare known informally as the donut hole, see Medicare Part D coverage gap.

List of doughnut varieties. This section possibly contains original research. Please improve it by verifying the claims made and adding inline citations.

Statements consisting only of original research should be removed. June Learn how and when to remove this template message. Doughnuts portal Deep frying portal Food portal.

Archived from the original on Retrieved 18 June Archived from the original on November 12, Retrieved November 20, Dictionary of American Regional English: C; March 26, ; p.

The sweet treat has been traced back to Hertford". Archived from the original on 23 April Retrieved 7 October V; The Times, page [29], vol.

US spelling is influencing users to spell programme as program, center for centre and donut for doughnut. There are sparse instances of the "donut" spelling variation prior to WWII.

For instance, it is mentioned in an LA Times article dated August 10, There, Bailey Millard complains about the decline of spelling, and that he "can't swallow the 'wel-dun donut' nor the everso'gud bred'.

Peck's bad boy and his pa. Stanton and Van Vliet. Steinberg Collection of Doughnut Ephemera, s— Google's Ngram Viewer gave us a new way to explore history, but has it led to any real discoveries?

Food Oils and Fats. Baking Science and Technology.

A ring doughnut is also known as donitsi. The treats are so popular there that Fat Tuesday is often called Fastnacht Day. A doughnut British English or donut Beste Spielothek in Schonbach finden English both: They are called Kobliha Koblihy in plural. Mullinsthe first cookbook mentioning doughnuts was an English volume which included doughnuts in an appendix übersetzer go American recipes. There is a race in Staunton, Illinoisfeaturing doughnuts, called Tour de Donut. Baking powder is essentially "baking soda with acid added. Casino aachen eurogress described "balls of sweetened dough, fried in hog's fat, and called doughnuts, or olykoeks. Petersburg are a very popular sweet doughnut, with many fast and simple recipes available in Russian cookbooks for making book of ra cheat novo app at home as a breakfast or coffee pastry. Archived from the original on 23 April These are Pennsylvania Dutch cakes. Easy fried treats made with a batter similar to pancake batter. Mobile vans that evil dead 2 replica 1/1 book of the dead necronomicon doughnuts, traditional or jam, are often seen at spectator events, markets, carnivals and fetes, and by the roadside near 888 casino payout problems areas like airports and the carparks of large shopping centres. However, doughnut holes can also be made by dropping a small ball of dough into free games casino 77777 oil from a specially shaped nozzle or cutter. Spiced with cinnamon and nutmeg, you could even make the dough the night before! In some regions they are considered a special pastry prepared only for Easter. The most important ingredients for creating the dough network are the flour and eggs. Bilbao fc on August 22, Traditionally, doughnut holes are made by frying the dough removed from the center portion of the doughnut. Italian doughnuts include ciambellekrapfenzippuli and zeppole from Calabriamaritozzi and bomboloni from Tuscanyand frittelle from Veneto.

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